Grilled Salmon With Key Lime Butter |
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Prep Time: 15 Minutes Cook Time: 2 Minutes |
Ready In: 17 Minutes Servings: 6 |
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This is a recipe from Paula Deen's show. Her son Bobby helped her on the show and made this grilled salmon with lime butter. Fabulous and easy! Ingredients:
5 tablespoons butter |
2 tablespoons fresh lime juice |
1 teaspoon lime zest |
4 (6 -8 ounce) skinned salmon fillets |
salt and pepper |
Directions:
1. Heat a lightly greased grill over medium heat or use a Foreman Grill lightly oiled. 2. I used my Foreman Grill. 3. In a saucepan, melt butter and add your lime juice and lime zest. Dip the seasoned salmon in the lime butter and put on the grill. Grill for approximately l l/2 to 2 minutes and add more of the lime butter. Cook until flakey. 4. Serve over rice or noodles seasoned with salt, pepper, lime zest and parsley. |
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