Grilled Salmon Filets With Dill Sauce |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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365 Great Barbecue and Grilling Recipes Ingredients:
1/2 cup mayonnaise |
1/2 cup sour cream |
2 tablespoons minced fresh dill |
2 tablespoons minced parsley |
1 scallion, minced |
1 1/2 teaspoons fresh lemon juice |
1/4 teaspoon black pepper |
4 salmon, filets |
2 tablespoons olive oil |
1/2 teaspoon salt |
Directions:
1. In a small bowl, combine mayonnaise, sour cream, dill, parsley, scallion, lemon juice and 1/8 teaspoon black pepper. Cover and refrigerate until serving time.
2. Prepare a hot grill. Brush both sides of salmon with oil.
3. Grill, turning once, for 8-10 minutes. Serve with dill sauce.
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