Grilled Pineapple Sundaes |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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I found a basic recipe for this luscious dessert online, and tweaked it with some doesn't this sound amazing? tidbits from a friend. It doesn't get much simpler than this! âAnita Beachy, Bealeton, Virginia Ingredients:
4 fresh pineapple slices (about 1/2 inch slices) |
4 scoops coconut or vanilla ice cream |
1 cup whipped topping |
1/2 cup hot caramel ice cream topping, warmed |
1/4 cup flaked coconut, toasted |
Directions:
1. Cook pineapple slices on an indoor grill for 2-3 minutes or until heated through. Transfer to individual serving plates. Top each with a scoop of ice cream and whipped topping. Drizzle with ice cream topping; sprinkle with coconut. Yield: 4 servings.
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