Grilled Marinated Zucchini |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Easy and quick side dish, with a twist on traditional recipes. Ingredients:
2 medium zucchini, washed, unpeeled, sliced lengthwise |
4 tbsp soy sauce |
3 tbsp lemon juice |
2 tbsp olive oil (spanish extra virgin is the best) |
freshly ground black pepper |
salt (i use maldon) |
1 cup plain yogurt |
1 cup cherry tomatoes |
Directions:
1. In a small bowl whisk together soy sauce, lemon juice and olive oil.
2. Place zucchini on a shallow pan and brush both sides with soy mixture. Let rest for about 1 hour.
3. Pat dry zucchini and place on a hot grill until brown, about 4 minutes, depending on the grill. Turn and season with salt and pepper. Let cook the other side for 3 more minutes, season again with salt and pepper and place on serving plate.
4. Serve with beaten yogurt and cherry tomatoes.
5. It´s a perfect side dish for meat, poultry or fish.
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