Grilled Lemon Tarragon Chicken |
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Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 6 |
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Involves one of my favorite marinades for chicken because I love lemon. The preparation time does not include several hours of marinating. Ingredients:
1 chicken, cut in parts |
1/3 cup light corn syrup |
1 teaspoon grated lemon, rind of |
1/3 cup lemon juice |
1/4 cup corn oil |
1/4 cup fine-chopped onion |
1 1/2 teaspoons dried tarragon or 1 tablespoon fresh tarragon |
1/2 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. Place the chicken in a shallow dish.
2. In a small bowl stir together the remaining ingredients and pour over the chicken.
3. Cover and refrigerate several hours.
4. Remove the chicken from the marinade, reserving marinade.
5. Grill 6 inches from the source of heat until tender, turning and basting often with the marinade.
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