Grilled Lemon Rosemary Chicken |
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Prep Time: 10 Minutes Cook Time: 18 Minutes |
Ready In: 28 Minutes Servings: 4 |
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Back of a promo card Ingredients:
1 tablespoon dried rosemary |
3 tablespoons olive oil |
1 teaspoon minced garlic |
4 chicken breast halves |
1/4 cup lemon juice |
Directions:
1. In a small saucepan, combine rosemary with 1/3 c water. Boil, then let stand for 5 minutes, covered.
2. Blend rosemary water, oil and garlic. Let cool completely.
3. Marinate chicken in mixture for 8-12 hours.
4. Heat grill to medium. Cook chicken 6-7 minutes on each side, or until a thermometer reads 165ยบ.
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