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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 24 |
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These crowd pleasing stuffed peppers have a bit of a bite. Ingredients:
24 fresh jalapeno peppers |
3/4lb bulkpork sausage |
12 bacon strips,halved |
Directions:
1. Wash peppers,remove seeds
2. In skillet,cook sausage over med. heat until no longer pink;drain. Stuff peppers with sausage and wrap with bacon;secure with toothpick
3. Grill peppers,uncovered,over med. heat for about 15 mins or till tender and baconcrisp,turning frequently.
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