Grilled Jalapeno Cheese Bread |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
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The salt and pepper is to taste I just had to put in something. Ingredients:
4 slices sourdough bread |
2 tablespoons mayonnaise |
3/4 cup extra-sharp cheddar cheese, shredded |
2 tablespoons pickled jalapeno peppers, chopped |
1 tablespoon pickled jalapeno juice |
1/2 teaspoon salt |
1/4 teaspoon pepper |
1/2 teaspoon paprika |
Directions:
1. Mix mayonnaise, cheese and jalapeno brine.
2. Season with salt and pepper.
3. Broil sourdough bread slice on baking sheet until golden, then flip and spread with chees mixture.
4. Top with chopped pickled jalapenos and dash of paprika.
5. Broil until cheese is melted and bubbly, then cut each slice in half.
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