Grilled Italian Chicken Breasts |
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Prep Time: 5 Minutes Cook Time: 8 Minutes |
Ready In: 13 Minutes Servings: 6 |
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Easy way to grill and marinade chicken breasts. Prep time does not include marinade time. Ingredients:
2 lbs chicken breasts (cut to similar sizes) |
1/2 cup italian dressing |
1 tablespoon olive oil |
2 tablespoons lemon juice |
2 garlic cloves (crushed) |
1 shallot (minced) |
1/2 teaspoon pepper (cracked) |
1/2-1 teaspoon hot sauce |
Directions:
1. Mix marinade ingredients and place chicken and marinade in a gallon ziplock bag. 2. Marinate 30 mins to 24 hours. 3. Preheat grill to med high. 4. Grill breasts for 3 to 4 mins per side or till juices run clear and chicken reached 155 degrees. 5. Remove from grill and wrap in foil. Let sit about 5 minutes Chicken will continue to cook to 160. 6. You should know your grill. Chicken may take a little longer to cook or it may take less time. The sitting is critical to the chicken staying moist. 7. Enjoy. |
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