Grilled Ham and Cheese Waffle Sandwiches |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
8 frozen toaster waffles |
1 tablespoon dijon mustard (optional) |
1/2 pound sliced deli ham |
1/4 pound cheddar, thinly sliced |
4 tablespoons unsalted butter |
Directions:
1. Place 4 of the waffles on a work surface. Spread one side of each with the mustard (if using). Top with the ham, cheese, and the remaining waffles. Spread the top of each sandwich with 1/2 tablespoon of the butter. Melt the remaining butter in a large nonstick skillet over medium heat. Place the sandwiches in the skillet, buttered-side up. Cook, pressing occasionally with the back of a spatula, until the cheese melts and the waffles are golden, 3 to 4 minutes on each side.
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