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Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 1 |
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Grilled filet mignon is one of the best ways to enjoy this ultra-tender cut of beef. For more recipes like this one, see our complete guide to beef tenderloin recipes. Ingredients:
4 (6-oz.) beef tenderloin fillets |
1 teaspoon freshly cracked pepper |
1/2 teaspoon kosher salt |
Directions:
1. Preheat grill to 350° to 400° (medium-high). Sprinkle fillets with pepper and salt.
2. Grill, covered with grill lid, over 350° to 400° (medium-high) heat 4 to 6 minutes on each side or to desired degree of doneness. Let stand 5 minutes.
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