Grilled Cumin Chicken Breasts with Avocado Salsa |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Can be prepared in 45 minutes or less. Ingredients:
3 whole boneless chicken breasts with skin (about 2 1/2 pounds), halved |
1 tablespoon vegetable oil |
4 teaspoons ground cumin |
Directions:
1. Make salsa.
2. Prepare grill.
3. Pat chicken dry with paper towels. In a large bowl sprinkle chicken with oil, cumin, and salt and pepper to taste and rub mixture into skin. Grill chicken on an oiled rack 5 to 6 inches over glowing coals, turning once, until cooked through, about 7 minutes on each side.
4. Serve chicken with salsa and chips.
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