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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 1 |
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A simple, but slightly different chicken salad made even better by using left over grilled chicken, like this. Whole Grilled Chicken Ingredients:
about 3-4 cups cooked chicken, cubed, skin removed(the more flavorful the chicken, the more flavorful the salad |
2 celery stalks, sliced thin |
1 medium sweet onion, diced(vidalia, if possible |
couple t smoked paprika |
1-2 cups dried cranberries(i used a pomegranate enhanced variety, and i highly recommend them!) |
about 1 cup mayonnaise |
2t favorite mustard(i used a german with herbs) |
1 lemon, juice only |
couple dashed of rooster or other hot sauce |
fresh ground pepper |
Directions:
1. Combine all ingredients well.
2. Refrigerate until ready to serve.
3. Serve over lettuce or in sammiches.
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