Grilled Cheese With a Twist |
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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Posting for safe keeping Times are approximate. Feel free to switch up the bread and cheese suggested. Zaar would not let me list 8 - 1 ounce slices of swiss cheese. Ingredients:
8 slices whole wheat bread |
8 ounces swiss cheese (slices) |
2 small tomatoes, each cut into 4 slices |
1 small yellow bell pepper, sliced into 4 rings |
4 tablespoons sliced ripe olives, drained |
1/4 cup margarine, softened |
Directions:
1. Top each of 4 slices of bread with 2 slices cheese, 2 tomato slices, 1 bell pepper ring, and 1 tablespoon olives.
2. Top each with remaining bread slices.
3. Spread outsides of each sandwich with margarine.
4. Place sandwiches two at a time in large skillet or griddle over medium heat; cook on both sides until cheese is melted and sandwiches are golden brown on both sides.
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