 |
Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 2 |
|
This is a fun breakfast that I've made with some of my grandkids. I usually let them 'build' their own. You can add or subtract anything that you'd like - sometimes we've added pineapple, pepperoni, green onions, etc. Ingredients:
2 ounces turkey sausage, sliced |
1/4 cup sliced mushrooms |
1 pizza crust, prebaked 6-inch |
1/2 cup bell pepper, red and green, sliced |
3 large eggs |
1/2 cup mozzarella cheese, shredded |
Directions:
1. Place pizza shell on medium-heat flat grill or grooved grill for 3 minutes on each side. 2. Sauté sausage and mushroom together. Remove from pan and keep warm. 3. While pizza shell is heating, place peppers in pan and cook for 1 minute. Add eggs and scramble together. Cook until eggs are almost set. 4. Arrange cooked egg/pepper mixture on pizza shell; garnish with mushrooms and sausage. Sprinkle with cheese and place under broiler for 1 minute. |
|