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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Another barbecue recipe! Ingredients:
1 1/2 lbs boneless skinless chicken breast halves |
2 tablespoons olive oil |
2 tablespoons dijon mustard |
1/4 cup bourbon |
2 tablespoons red wine vinegar |
2 tablespoons worcestershire sauce |
2 tablespoons soy sauce |
1/4 cup brown sugar |
2 garlic cloves, minced |
Directions:
1. Combine olive oil and next 7 ingredients.
2. Add chicken, cover and marinate in the refrigerator for at least 2 hours or as long as overnight. Remove chicken from marinade. Discard marinade.
3. Place chicken on grill over medium heat. Grill uncovered for 15-20 minutes, turning once.
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