Grilled Bok Choy - Chinese Cabbage

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 4

Wonderful alternative to fried bok choy. This is mildly flavored with olive oil and seasoning.

Ingredients:

4-6 bok choy

Directions:

1. Wash bok choy and remove any ragged leaves
2. Slice in half
3. Laying face up on a dish, drizzle with olive oil
4. Salt and pepper to taste
5. Grill for 7-9 minutes on each side to your likeness
6. Remove and repeat with olive oil and seasoning

By RecipeOfHealth.com