Grilled Blue Cheese and Herb Bread on the BBQ |
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Prep Time: 2 Minutes Cook Time: 15 Minutes |
Ready In: 17 Minutes Servings: 12 |
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Simple dressing up of a loaf of French bread. Wrap it all up in foil and toss it on the grill. From Grill and Barbecue. Ingredients:
1 cup butter, softened |
4 ounces blue cheese, crumbled |
2 teaspoons onions, minced |
1 teaspoon rosemary, crushed |
1 teaspoon basil, crushed |
2 tablespoons parsley, chopped |
1 loaf french bread |
Directions:
1. In a small bowl, combine all the ingredients except bread.
2. Blend well.
3. Slice bread diagonally, about 3/4 apart without cutting through the bottom of the crust.
4. Spread the cheese mixture between the slice and on top of the bread.
5. Wrap the loaf in a sheet of heavy-duty foil and grill about 15 minutes or until heated through, turning occasionally.
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