Grilled Bacon, Tomato and Cheese Sandwich |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Easy to make and tastes great and a little different from your ordinary grilled cheese! Ingredients:
8 french bread, slices cut 1/2 inches thick |
1/4 cup butter or 1/4 cup margarine, softened |
8 slices jarlsberg cheese or 8 slices swiss cheese, 1 oz. each |
3 plum tomatoes, thinly sliced |
1/2 teaspoon dried basil |
12 slices cooked bacon |
Directions:
1. Spread 1 side of bread slices with butter; turn 4 slices buttered side down, and top each with a cheese slice. Layer evenly with tomato, basil, bacon, and remaining cheese slices; top with remaining bread slices, buttered side up.
2. Place a large skillet over medium heat until hot; cook sandwiches, 2 at a time, until golden, turning once.
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