Grilled Asparagus Wrapped in Prosciutto |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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If you have never tried grilled asparagus, you are really missing out on an easy and Delish way to eat asparagus. Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks . Ingredients:
1 lb asparagus, trimmed |
16 slices prosciutto (good quality) |
olive oil (evoo) |
kosher salt |
fresh cracked pepper |
1/4 cup grated parmigiano-reggiano cheese |
Directions:
1. Heat grill to medium high.
2. Toss trimmed fresh asparagus with Olive oil and salt and pepper.
3. Place asparagus on grill, turning occasional, until they are becoming charred, about 5-7 minutes.
4. Remove from grill and wrap each spear with prosciutto, sprinkle with Parmesan cheese and serve. Also great served chilled as an appetizer.
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