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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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A tasty way to grill asparagus on a regular grill or a stove top grill pan. Ingredients:
1 lb asparagus |
3 tablespoons balsamic vinegar |
2 tablespoons fresh lemon juice |
1 tablespoon olive oil |
1 tablespoon low sodium soy sauce |
1/8 teaspoon black pepper |
Directions:
1. Cut off tough ends of asparagus.
2. Combine all ingredients in a large zip-top plastic bag.
3. Seal and marinate for 30 minutes.
4. Remove asparagus from bag, and discard marinade.
5. Place asparagus on grill rack or grill pan coated with cooking spray.
6. Grill at medium to medium-high temperature for 5 minutes on each side or until asparagus is done.
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