Grilled Asian Ginger Pork Chops |
|
 |
Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
Asian ingredients give these grilled chops lots of unique flavour. They can also be put in the oven and broiled. Ingredients:
1/2 cup orange juice |
2 tablespoons soy sauce |
2 tablespoons minced fresh ginger root |
2 tablespoons grated orange zest |
1 teaspoon minced garlic |
1 teaspoon garlic chile paste |
1/2 teaspoon salt |
6 pork loin chops, 1/2 inch thick |
Directions:
1. In a shallow container, mix together orange juice, soy sauce, ginger, orange zest, garlic, chile paste, and salt. Add pork chops, and turn to coat evenly. Cover, and refrigerate for at least 2 hours, or overnight. Turn the pork chops in the marinade occasionally.
2. Preheat grill for high heat, and lightly oil grate.
3. Grill pork chops for 5 to 6 minutes per side, or to desired doneness.
|
|