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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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The tangy-sweet taste of this quick, colorful salsa pairs perfectly with grilled chicken, pork, or crisp-fried catfish. Ingredients:
2 large green tomatoes, diced |
1 large fresh peach, diced |
3 green onions, sliced |
1/4 cup olive oil |
1 tablespoon minced fresh cilantro |
2 tablespoons white wine vinegar |
1 tablespoon honey |
1/2 teaspoon salt |
1/4 teaspoon ground red pepper |
Directions:
1. Stir together tomatoes, peach, green onions, olive oil, cilantro, vinegar, honey, salt, and ground red pepper. Cover and chill 1 hour before serving.
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