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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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If you're searching for something uniquely frosty, try this tasty interpretation of those classic summertime thirst quenchers Ingredients:
1 green tea bag |
1/2 cup non-fat vanilla frozen yogurt |
1/2 cup nonfat milk |
3/4 cup crushed ice |
1 teaspoon fresh lemon juice |
Directions:
1. Steep tea bag in 1/4 cup boiling water, 4 to 6 minutes; let cool.
2. Combine brewed tea, frozen yogurt, milk and ice in blender and puree until smooth.
3. Pour into a tall glass and stir in lemon juice.
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