Green Salad With Raspberry Vinaigrette |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 1 |
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Celebrated Seasons - A Cookbook by the Junior League of Minneapolis. A festive red and green salad, perfect during holidays. Ingredients:
1/2 cup raspberry vinegar |
2 tablespoons honey |
1/2 teaspoon sugar |
1/4 teaspoon fresh lemon juice |
1/4 teaspoon salt |
1/4 cup vegetable oil |
1/4 cup olive oil |
4 -5 cups mixed greens, torn |
1/2 pint fresh raspberry |
1 medium green onion, sliced |
1/2 cup chopped pecans |
Directions:
1. Dressing:.
2. Combine all dressing ingredients in small bowl; mix well.
3. Salad:.
4. Combine all salad ingredients in large bowl; gently toss with dressing.
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