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Prep Time: 0 Minutes Cook Time: 2 Minutes |
Ready In: 2 Minutes Servings: 4 |
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goodfood for kids. Ingredients:
flour(maida) - 1 cup |
wheat flour(atta) - 1/2 cup |
oil - 1 tbsp. |
green peas - 1/2 cup |
ginger-paste - 1 |
aniseeds paste (saunf in hindi) - 1 tbsp. |
green chilies paste - 4 |
oil - for frying |
salt - according to taste |
Directions:
1. Heat oil in a pan, add the ginger paste, chilli paste and the aniseed paste. Fry this mixture for 2 mins, the add the green peas and salt. Cook this for 5 mins then allow it to cool. Next, you grind this peas mixture in a blender. Mix together the flours, oil and salt adding water till you form a smooth dough. Take a small ball of dough and roll it out, place little filling in the centre and close to form a pouch. Roll this out and fry like pooris or like parathas.
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