Green Pea Salad, Easy and Light! |
|
 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
|
I'm always asked to bring this to family gatherings and I always return home with an empty bowl. Very good, very easy! Ingredients:
10 ounces frozen peas |
6 slices canadian bacon, diced (or try cooked bacon or diced spam instead) |
8 ounces low-fat cheddar cheese, shredded |
2 tablespoons onions, chopped |
1/2 cup fat-free mayonnaise |
Directions:
1. Rinse peas under cold water (to quick thaw); drain.
2. Mix all the ingredients; cover and refrigerate for 2 hours(to blend flavors).
3. (Serving size about 3/4 c.).
|
|