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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 5 |
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My kids would never eat meat loaf until I started putting olives in it. Now they want it once a week. Ingredients:
1 lb ground turkey |
1/2 cup breadcrumbs |
1 egg, beaten |
1 package onion soup mix |
20 green olives, cut in half |
1/2 cup ketchup |
Directions:
1. Preheat oven to 350.
2. Mix first 5 ingredients by hand in large bowl Spray a loaf pan with cooking oil.
3. Put mixture into pan and fold into a loaf.
4. Put the ketchup on and smooth so whole loaf is covered on top.
5. Put pan on middle rack.
6. Bake for 45 minutes.
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