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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Yummy light recipe Ingredients:
10 ounces canned crushed pineapple |
16 ounces fat-free cottage cheese |
8 ounces cool whip free |
1/3 ounce lime jell-o gelatin |
Directions:
1. Bring pineapple and jello to a boil. Let stand for 10 minutes. Add in cottage cheese and cool whip, mix well. Let set up in refrigerator.
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