 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
|
Dessert for when you don't want a dessert. Easy prep, delicious to eat. decadently flavored. Ingredients:
1 1/2 lbs. of seedless green grapes |
1 cup of brandy |
1 cup of honey |
1 1/2 teaspoons of lemon juice |
2 tablespoons of powdered sugar |
1 cup of sour cream |
Directions:
1. Wash, stem and dry grapes.
2. Put in a deep bowl.
3. Mix brandy, honey, lemon juice and sugar; pour over grapes.
4. Chill for at least five hours.
5. Serve in small bowls (juice and all) topped with a dollop of sour cream.
6. ************************************************************
7. Mom liked to serve this after a heavy meal, particularly during the summer heat. It is cool and refreshing.
8. “Nature gives to every time and season some beauties of its own; and from morning to night, as from the cradle to the grave, it is but a succession of changes so gentle and easy that we can scarcely mark their progress.”
9. Charles Dickens
|
|