Green Grape Tomato Appetizer |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 20 |
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Grren when ripe tomatoes are zesty, spicy, tangy & sweet - depending on which variety grown. Stashing this recipe to try with Green Doctors & Lime Green Salad - both cherry tomatoes that are green when ripe. May go wild & add in some Sungolds and Madagascars for fun. From Sunset. Ingredients:
8 ounces cherry tomatoes, green grape (or other heirloom cherry tomatoes) |
2 1/2 ounces chevre cheese, softened |
black pepper, fresh ground, to taste |
Directions:
1. Stem 8 ounces Green Grape or other cherry tomatoes; cut in half lengthwise.
2. If needed, trim a little off rounded side so tomatoes sit stably.
3. Mound about 1/2 teaspoon chèvre on each cut side.
4. Sprinkle with fresh-ground pepper to taste.
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