Green Goddess Dipping Sauce

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

750 Best Appetizers Makes 1 1/2 cups

Ingredients:

1/2 cup mayonnaise

1/2 cup greek yogurt

1/2 cup flat leaf parsley

1/4 cup snipped chives

1/4 cup fresh tarragon

4 anchovy fillets

2 tablespoons lemon juice

1 tablespoon white wine vinegar

1/2 teaspoon salt

fresh ground black pepper

Directions:

1. In a food processor, process all ingredients together. Taste and adjust seasonings. Cover and refrigerate at least one hour before serving.