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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 3 |
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My Green Garbanzo Guacamole nice with a drink ;) Ingredients:
2 cups fresh green (shelled) garbanzos |
1 ripe avocado, peeled and pitted |
1/2 cup chopped fresh cilantro |
1/2 cup minced white onion |
1 jalapeno, seeded and minced |
1 lime, juiced |
1 teaspoon salt |
Directions:
1. Cook fresh, green garbanzos for about 3 minutes in boiling water, then rinse in cold water. In a food processor, combine fresh garbanzos, avocado, lime juice, and salt. Puree until smooth. Remove from the processor and blend in the cilantro, onion, and jalapeno. Transfer to a serving bowl.
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