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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 2 |
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28 years ago my then 2 year old son decided to quit veggies. His favorite book was Green Eggs and Ham. So one morning I got an idea to blend green beans with eggs. He loved it! All 5 of my children got veggies this way and now my grandkids do. Ingredients:
2 eggs |
1/2 c. green beans (or other green veg.) |
margarine or pan spray |
salt and pepper (to taste) |
1/2 c. ham (diced) |
your favorite cheese (grated) |
Directions:
1. Put eggs and green beans in blender. Blend till beans are not recognizable.
2. Melt marg. in skillet
3. Add eggs , ham and seasonings to skillet. Scramble.
4. Sprinkle cheese on top.
5. Serve with toast or tortillas
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