Green Chutney ( Indian Mint - Cilantro Chutney ) |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 10 |
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You can adjust all the ingredients according to your taste. All Indian savories are served with this Green Chutney and/or the Tamarind - Date Chutney Ingredients:
2 cups chopped fresh cilantro |
1 cup chopped mint |
1 tablespoon fresh ginger, chopped |
1 tablespoon garlic, chopped |
1 tablespoon green chili, chopped |
2 tablespoons desiccated coconut |
salt |
1/4 cup lemon juice |
Directions:
1. Grind all the ingredients with a little water.
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