Green Chili Hash Browns Casserole |
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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 8 |
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A crowd pleaser for a special brunch. But why not make something this good as a side dish with your favorite grilled meat or chicken. It works for me. Ingredients:
1 (32 ounce) bag frozen hash browns |
3 (4 ounce) cans sliced green chilies, drained |
1 (10 1/2 ounce) can cream of chicken soup |
2 cups grated cheddar cheese |
1 cup sour cream |
Directions:
1. Preheat oven to 400 degrees.
2. Place all ingredients in a large bowl and stir gently to combine thoroughly.
3. Pour mixture into a 13x9x2 inch pan.
4. Cover and bake for 30 minutes.
5. Uncover and bake until top is golden brown, about 45 minutes.
6. Serve hot.
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