Green Chili Egg Salad Sandwiches |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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My mom loves egg salad sandwiches...I was never fond of them until I made these. I call them my grown up egg sandwiches . Yummy (Time doesn't include hard boiling the eggs.) Ingredients:
1 (4 ounce) can diced green chilies |
4 large hard-cooked eggs, peeled and mashed |
1/4 cup mayonnaise (i never measure just eyeball it) |
2 tablespoons green onions, sliced (i sometimes leave this out because the other ingredients are always available sometimes i don't have) |
1/4 teaspoon hot pepper sauce |
4 bagels, split and toasted (i prefer onion bagels) |
Directions:
1. COMBINE chilies, eggs, mayonnaise, green onion, and hot pepper sauce.
2. Season with salt and ground black pepper (optional).
3. SPREAD egg salad over toasted bagels or English muffins and serve.
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