Green Chili-Cucumber Salsa |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Notes: Spoon this sauce onto raw oysters on the half-shell. Ingredients:
6 parts finely diced cucumber |
2 parts seasoned rice vinegar |
1 part minced fresh cilantro |
1 part minced fresh jalapeño chilies |
Directions:
1. Combine 6 parts finely diced cucumber, 2 parts seasoned rice vinegar, and 1 part each minced fresh cilantro and minced fresh jalapeño chilies. |
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