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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This is an easy biscuit to make and it goes well with soups, chili, and B.B.Q. Ingredients:
3 cups biscuit mix |
1 (4 ounce) can green chilies |
1 1/2 cups heavy cream |
1 cup cheddar cheese, grated |
Directions:
1. mix all ingredients just until combined.
2. at this point you can roll the dough 1/2 thick & cut with 2 cutter or use a scoop and make drop biscuits.
3. bake at the temperature and time listed on the mix you used.
4. Note: Heavy cream is a must for a rich flavor and the right consistency.
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