Green Beans With Horseradish |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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A quick and simple dish from Bird's Eye. Ingredients:
9 ounces frozen green beans |
1 tablespoon butter, melted |
1 teaspoon horseradish |
Directions:
1. Cook green beans according to package directions. 2. Combine green beans, with remaining ingredients. 3. Mix well. 4. Serve hot with salt and pepper to taste. |
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