Green Beans with Bacon and Blue Cheese |
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Prep Time: 15 Minutes Cook Time: 8 Minutes |
Ready In: 23 Minutes Servings: 10 |
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Delicious and flavorful! Ingredients:
1 (1 lb) package frozen long-cut green beans |
1/4 cup margarine |
1/2 lb bacon, cooked and crumbled |
4 ounces crumbled blue cheese |
Directions:
1. In a large casserole, place green beans and margarine.
2. Microwave greenbeans to desired doneness.
3. Just before serving, top with bacon and blue cheese.
4. Toss to mix.
5. Do not add blue cheese too far ahead of time.
6. If you have to reheat, it melts and turns into an un-appetizing mess!
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