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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Green beans bearnaise. Ingredients:
1 9-ounce package frozen or 1 1-pound can (2 cups) french-style green beans |
1 tablespoon butter or margarine |
1/2 cup finely diced cooked ham |
1 small clove garlic, minced |
1/2 teaspoon salt |
dash pepper |
1 medium tomato, cut in wedges |
Directions:
1. Cook frozen green beans in small amount of boiling water till just tender; drain.
2. Or heat canned beans and drain.
3. Melt butter in saucepan; add ham and garlic; cook till garlic is softened.
4. Stir in beans, salt, and pepper.
5. Top with tomato wedges; cover and heat through.
6. Makes 4 servings.
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