 |
Prep Time: 10 Minutes Cook Time: 230 Minutes |
Ready In: 240 Minutes Servings: 4 |
|
a real tasty dish. If you want to make this a one-dish meal, just add 2-3 cups cooked ham. Ingredients:
2 (16 ounce) packages frozen green beans, thawed |
2 (8 ounce) cans sliced water chestnuts, drained |
1 (16 ounce) package cubed processed cheese with jalapeno peppers |
1 (10 ounce) can tomatoes and green chilies |
3 tablespoons butter, melted |
1 tablespoon chicken seasoning |
1 1/2 cups slightly crushed plain potato chips |
Directions:
1. In a slow cooker, combine green beans, water chestnuts, cubed cheese, tomatoes, green chilies, melted butter, and chicken seasoning and mix well.
2. Cover and cook on low for 3-5 hours.
3. Just before serving, cover top with crushed potato chips.
|
|