Green Beans

Prep Time: 5 Minutes

Cook Time: 10 Minutes

Ready In: 15 Minutes

Servings: 4

This recipe came from a good friend who learned it from her grandmother. The sugar in the green beans give it a good flavor.

Ingredients:

1 (15 ounce) can green beans, partially drained

1 tablespoon bacon grease

1 tablespoon sugar

1/4 teaspoon salt, to taste

1/4 teaspoon black pepper, to taste

Directions:

1. Add all ingredients to a saucepan.
2. Let it simmer for about 15 minutes.
3. Stir occasionally.