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Prep Time: 0 Minutes Cook Time: 180 Minutes |
Ready In: 180 Minutes Servings: 10 |
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very good soup,you may eated, before meal,lite and testy,try it.im sore you like it. Ingredients:
3 pound fress green beans |
1 large onion |
1 cup fress carrots |
1 cup fress parsley roots |
11/2 tbs salt |
3 tbs sour cream |
2tbs oil |
1 tbs folur |
1 tbs paprika |
2 qt water |
Directions:
1. Clean beans and cut them at an angle into bit sized pieces.
2. in med put the oil chopped onion,and vegetabels,salt cook for about
3. 30-45 minutes on low heat.Then add flour,paprika mixed together
4. good add the water mixed again until smoot.Let it cook for 2 hours
5. on low.When done add the sour cream mix and serve.
6. Serve with white bread.
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