 |
Prep Time: 600 Minutes Cook Time: 0 Minutes |
Ready In: 600 Minutes Servings: 8 |
|
This is a traditional casserole that we all love and enjoy. This is a recipe that I got from daisybrand - very good!! Ingredients:
2 (284 ml) cans green beans |
1/2 cup shredded parmesan cheese or 1/2 cup romano cheese, shredded |
0.5 (142 ml) can cream of mushroom soup |
1 cup sour cream (daisy brand) |
1/8 teaspoon salt |
1/8 teaspoon pepper |
french-fried onions (canned) |
Directions:
1. Preheat oven to 350°F Combine cream of mushroom, sour cream, salt, pepper, and shredded cheese in a casserole dish. Fold in green beans. Top weith French fried onions. Cover with foil and bake in 350F oven for 25-30 minutes. Remove foil for the last 5 minutes to brown onions.
|
|