 |
Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 4 |
|
Green beans, cream of mushroom soup, and French fried onions make for a classic green bean casserole. An absolute must at American holiday meals! Ingredients:
1 (14.5 ounce) can french style green beans, drained |
1 (10.75 ounce) can condensed cream of mushroom soup |
1 (6 ounce) can french-fried onions |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). 2. Combine green beans and soup in a small casserole dish. 3. Bake in a 350 degrees F (175 degrees C) oven for 10 to 15 minutes. Remove from oven and top with the onions. Bake for another 10 minutes and serve. |
|