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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 10 |
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Not your ordinary Green Bean Casserole.. I like mine with lots of Garlic. Ingredients:
2 (16 ounce) cans green beans |
1 (10 ounce) can campbell's cream of mushroom soup |
1/2 cup sour cream |
1 (2 7/8 ounce) can durkees fried onions |
garlic salt |
1 cup cheddar cheese (shredded) |
Directions:
1. Mix Beans, Soup and Sour cream in oven proof casserole dish.
2. Add 1/2 can Fried Onions and sprinkle in garlic to taste mix well.
3. Cover with Cheese and top with remaining fried onions.
4. Bake about 25 minutes at 350 Degrees.
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