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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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These beans are always a hit, especially at holidays. They look pretty. My friend, Barbara gave me recipe. Ingredients:
1 lb green beans |
8 -10 slices bacon, cut in half |
french dressing |
Directions:
1. Place 7-8 green beans into a bundle and wrap with half slice bacon.
2. Secure ends with toothpick.
3. Place bundles in baking dish and pour dressing over to marinate.
4. Cover and refrigerate overnight.
5. Bake in 350 degree oven until bacon is cooked.
6. Serve warm.
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