Green Bean and Hamburger Casserole |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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From an old farmer cook book. Ingredients:
1 lb ground beef |
1/2 cup onion, diced |
2 (10 ounce) cans green beans |
20 ounces cream of mushroom soup |
1/2 cup milk |
1 cup cheese, grated |
Directions:
1. Brown ground beef, onion, pepper.
2. Mix with green beans, cream of mushroom soup, and milk.
3. Sprinkle cheese over top.
4. Bake at 350 degrees Fahrenheit for 30 minutes in a 1-1/2quart casserole.
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